Marsya Helmi

Restaurants: How to Use SMS Marketing to Re-Engage Lost Customers

Every restaurant loses customers, but not every restaurant has a plan to get them back. With rising inflation and global economic turbulence, 33.4% of consumers are cutting back on non-essential spending, including their restaurant budgets. But your restaurant doesn’t have to get the short end of the stick. What customers need is a valid reason

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Best Practices for Loyalty Programs during Seasonal Promotions

Seasonal promotions bring customers in—your loyalty program should keep them coming back. Restaurant owners often notice a surge in customers during seasonal promotions, but when the deals end, so does the engagement. Even with a loyalty program in place, it’s not effectively delivering the results you envisioned. Tying your loyalty program to seasonal promotions ensures

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How to Leverage WhatsApp Marketing to Boost Restaurant Sales

Your messages get ignored, engagement is low, and customers aren’t redeeming your offers. What gives? Most restaurant owners start with manual messaging or broadcast lists, only to be left with underwhelming results—low engagement, ignored offers, and sluggish conversions. In fact, with over 2 billion active users worldwide, WhatsApp marketing is a game-changer for restaurants looking

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How to Implement an Omnichannel Loyalty Program for Retailers

Customers are signing up for your loyalty program—but they’re not sticking around. Engagement is low and customers aren’t redeeming their rewards. Sound familiar? If customers can’t easily earn and redeem rewards across your online store, mobile app, and physical locations, they’ll take their business elsewhere.  Still relying on siloed programs? You’re falling behind. A mere

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